Cazcabel tequila jam jar cocktails.

16th August 2018

Share This Post

To further create very quick simple serve cocktails the Cazcabel tequila team have created some great Jam jar cocktail serves that are easy to make at home or even behind a bar that wasn’t traditionally set up for cocktail service.

Check out some of delicious drinks below!

The Pina Rosa.

Ingredients:

50ml of Cazcabel Blanco tequila
20ml Agave syrup
20 pink peppercorns
5 big lime wedges
Ice

Method:

Simply muddle the peppercorns in the bottom of the jar, add the lime and muddle again to release the juices, add the Cazcabel Blanco Tequila, the agave syrup and the ice, firmly put the lid on and shake for thirty seconds and serve.

The Honey Margarita.

Ingredients:

20ml Cazcabel Blanco Tequila
20ml Cazcabel Honey Tequila
20ml Triple sec
5 big lime wedges
Orange twist
Ice

Method:

Muddle the lime to release the juices, add the Cazcabel blanco, honey and triple sec, fill to the top with ice, put the lid on firmly, shake, garnish with the orange twist and serve.

The Pineapple Margarita.

Ingredients:

35ml Cazcabel Blanco tequila
20ml Triple sec
50ml Pineapple juice
5 big lime wedges
Grapefruit slice and mint
Ice

Method:

Muddle the limes to release the juices, add the Cazcabel blanco tequila, triple sec and pineapple juice, fill to the top with ice, shake, garnish with the grapefruit and mint and serve.

The Classic Cazcabel Margarita.

Ingredients:

35ml Cazcabel blanco tequila
20ml Triple sec
5 big lime wedges
Ice

Method:

Muddle the limes to release the juices, add the Cazcabel blanco tequila, triple sec and fill with ice, shake until chilled and serve.

Buy Cazcabel Blanco tequila here at Sainsbury’s.

Buy Cazcabel Honey Tequila here at Master of Malt.